5 Grams of Cake Flour to Tbsp Conversion

Questions: How many US tablespoons of cake flour in 5 grams? How much are 5 grams of cake flour in tbsp?

The answer is: 5 grams of cake flour is equivalent to 0.616 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
5 grams of cake flour equals 0.616 ( ~ 1/2) US tablespoon.
(*) To be more precise, 5 grams of cake flour is equal to 0.61592 US tablespoon. All figures are approximate.

Grams of cake flour to US tablespoons Chart

Grams of cake flour to US tablespoons
4.1 grams of cake flour = 0.505 US tablespoon
4 1/5 grams of cake flour = 0.517 US tablespoon
4.3 grams of cake flour = 0.53 US tablespoon
4.4 grams of cake flour = 0.542 US tablespoon
4 1/2 grams of cake flour = 0.554 US tablespoon
4.6 grams of cake flour = 0.567 US tablespoon
4.7 grams of cake flour = 0.579 US tablespoon
4.8 grams of cake flour = 0.591 US tablespoon
4.9 grams of cake flour = 0.604 US tablespoon
5 grams of cake flour = 0.616 US tablespoon
Grams of cake flour to US tablespoons
5 grams of cake flour = 0.616 US tablespoon
5.1 grams of cake flour = 0.628 US tablespoon
5 1/5 grams of cake flour = 0.641 US tablespoon
5.3 grams of cake flour = 0.653 US tablespoon
5.4 grams of cake flour = 0.665 US tablespoon
5 1/2 grams of cake flour = 0.678 US tablespoon
5.6 grams of cake flour = 0.69 US tablespoon
5.7 grams of cake flour = 0.702 US tablespoon
5.8 grams of cake flour = 0.714 US tablespoon
5.9 grams of cake flour = 0.727 US tablespoon

Note: some values may be rounded.

FAQs on cake flour volume to weight conversion

5 grams of cake flour equals how many US tablespoons?

5 grams of cake flour is equivalent 0.616 ( ~ 1/2) US tablespoon.

How much is 0.616 US tablespoon of cake flour in grams?

0.616 US tablespoon of cake flour equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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