5 Grams of Corn Syrup to Ounces Conversion

Questions: How many US fluid ounces of corn syrup in 5 grams? How much are 5 grams of corn syrup in ounces?

The answer is: 5 grams of corn syrup is equivalent to 0.122 US fluid ounce(*)

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Results

5 grams of corn syrup equals 0.122 US fluid ounce.
(*) To be more precise, 5 grams of corn syrup is equal to 0.12198 US fluid ounce. All figures are approximate.

Grams of corn syrup to US fluid ounces Chart

Grams of corn syrup to US fluid ounces
4.1 grams of corn syrup = 0.1 US fluid ounce
1/5 grams of corn syrup = 0.102 US fluid ounce
4.3 grams of corn syrup = 0.105 US fluid ounce
4.4 grams of corn syrup = 0.107 US fluid ounce
1/2 grams of corn syrup = 0.11 US fluid ounce
4.6 grams of corn syrup = 0.112 US fluid ounce
4.7 grams of corn syrup = 0.115 US fluid ounce
4.8 grams of corn syrup = 0.117 US fluid ounce
4.9 grams of corn syrup = 0.12 US fluid ounce
5 grams of corn syrup = 0.122 US fluid ounce
Grams of corn syrup to US fluid ounces
5 grams of corn syrup = 0.122 US fluid ounce
5.1 grams of corn syrup = 0.124 US fluid ounce
1/5 grams of corn syrup = 0.127 US fluid ounce
5.3 grams of corn syrup = 0.129 US fluid ounce
5.4 grams of corn syrup = 0.132 US fluid ounce
1/2 grams of corn syrup = 0.134 US fluid ounce
5.6 grams of corn syrup = 0.137 US fluid ounce
5.7 grams of corn syrup = 0.139 US fluid ounce
5.8 grams of corn syrup = 0.142 US fluid ounce
5.9 grams of corn syrup = 0.144 US fluid ounce

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

5 grams of corn syrup equals how many US fluid ounces?

5 grams of corn syrup is equivalent 0.122 US fluid ounce.

How much is 0.122 US fluid ounce of corn syrup in grams?

0.122 US fluid ounce of corn syrup equals 5 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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