5 Grams of Dried Red Lentils to Tbsp Conversion

Questions: How many US tablespoons of dried red lentils in 5 grams? How much are 5 grams of dried red lentils in tbsp?

The answer is: 5 grams of dried red lentils is equivalent to 0.421 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
5 grams of dried red lentils equals 0.421 ( ~ 1/2) US tablespoon.
(*) To be more precise, 5 grams of dried red lentils is equal to 0.4211 US tablespoon. All figures are approximate.

Grams of dried red lentils to US tablespoons Chart

Grams of dried red lentils to US tablespoons
4.1 grams of dried red lentils = 0.345 US tablespoon
4 1/5 grams of dried red lentils = 0.354 US tablespoon
4.3 grams of dried red lentils = 0.362 US tablespoon
4.4 grams of dried red lentils = 0.371 US tablespoon
4 1/2 grams of dried red lentils = 0.379 US tablespoon
4.6 grams of dried red lentils = 0.387 US tablespoon
4.7 grams of dried red lentils = 0.396 US tablespoon
4.8 grams of dried red lentils = 0.404 US tablespoon
4.9 grams of dried red lentils = 0.413 US tablespoon
5 grams of dried red lentils = 0.421 US tablespoon
Grams of dried red lentils to US tablespoons
5 grams of dried red lentils = 0.421 US tablespoon
5.1 grams of dried red lentils = 0.43 US tablespoon
5 1/5 grams of dried red lentils = 0.438 US tablespoon
5.3 grams of dried red lentils = 0.446 US tablespoon
5.4 grams of dried red lentils = 0.455 US tablespoon
5 1/2 grams of dried red lentils = 0.463 US tablespoon
5.6 grams of dried red lentils = 0.472 US tablespoon
5.7 grams of dried red lentils = 0.48 US tablespoon
5.8 grams of dried red lentils = 0.488 US tablespoon
5.9 grams of dried red lentils = 0.497 US tablespoon

Note: some values may be rounded.

FAQs on dried red lentils volume to weight conversion

5 grams of dried red lentils equals how many US tablespoons?

5 grams of dried red lentils is equivalent 0.421 ( ~ 1/2) US tablespoon.

How much is 0.421 US tablespoon of dried red lentils in grams?

0.421 US tablespoon of dried red lentils equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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