5 Grams of Golden Syrup to Ounces Conversion
Questions: How many US fluid ounces of golden syrup in 5 grams? How much are 5 grams of golden syrup in ounces?
The answer is: 5 grams of golden syrup is equivalent to 0.114 US fluid ounce(*)
'Weight' to Volume Converter
Grams of golden syrup to US fluid ounces Chart
Grams of golden syrup to US fluid ounces | ||
---|---|---|
4.1 grams of golden syrup | = | 0.0937 US fluid ounce |
4 1/5 grams of golden syrup | = | 0.096 US fluid ounce |
4.3 grams of golden syrup | = | 0.0983 US fluid ounce |
4.4 grams of golden syrup | = | 0.101 US fluid ounce |
4 1/2 grams of golden syrup | = | 0.103 US fluid ounce |
4.6 grams of golden syrup | = | 0.105 US fluid ounce |
4.7 grams of golden syrup | = | 0.107 US fluid ounce |
4.8 grams of golden syrup | = | 0.11 US fluid ounce |
4.9 grams of golden syrup | = | 0.112 US fluid ounce |
5 grams of golden syrup | = | 0.114 US fluid ounce |
Grams of golden syrup to US fluid ounces | ||
---|---|---|
5 grams of golden syrup | = | 0.114 US fluid ounce |
5.1 grams of golden syrup | = | 0.117 US fluid ounce |
5 1/5 grams of golden syrup | = | 0.119 US fluid ounce |
5.3 grams of golden syrup | = | 0.121 US fluid ounce |
5.4 grams of golden syrup | = | 0.123 US fluid ounce |
5 1/2 grams of golden syrup | = | 0.126 US fluid ounce |
5.6 grams of golden syrup | = | 0.128 US fluid ounce |
5.7 grams of golden syrup | = | 0.13 US fluid ounce |
5.8 grams of golden syrup | = | 0.133 US fluid ounce |
5.9 grams of golden syrup | = | 0.135 US fluid ounce |
Note: some values may be rounded.
FAQs on golden syrup volume to weight conversion
5 grams of golden syrup equals how many US fluid ounces?
5 grams of golden syrup is equivalent 0.114 US fluid ounce.
How much is 0.114 US fluid ounce of golden syrup in grams?
0.114 US fluid ounce of golden syrup equals 5 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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