5 Grams of Light Cream to Tablespoons Conversion

Questions: How many US tablespoons of light cream in 5 grams? How much are 5 grams of light cream in tablespoons?

The answer is: 5 grams of light cream is equivalent to 0.333 ( ~ 1/4) US tablespoon(*)

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Results

5 grams of light cream equals 0.333 ( ~ 1/4) US tablespoon.
(*) To be more precise, 5 grams of light cream is equal to 0.33347 US tablespoon. All figures are approximate.

Grams of light cream to US tablespoons Chart

Grams of light cream to US tablespoons
4.1 grams of light cream = 0.273 US tablespoon
1/5 grams of light cream = 0.28 US tablespoon
4.3 grams of light cream = 0.287 US tablespoon
4.4 grams of light cream = 0.293 US tablespoon
1/2 grams of light cream = 0.3 US tablespoon
4.6 grams of light cream = 0.307 US tablespoon
4.7 grams of light cream = 0.313 US tablespoon
4.8 grams of light cream = 0.32 US tablespoon
4.9 grams of light cream = 0.327 US tablespoon
5 grams of light cream = 0.333 US tablespoon
Grams of light cream to US tablespoons
5 grams of light cream = 0.333 US tablespoon
5.1 grams of light cream = 0.34 US tablespoon
1/5 grams of light cream = 0.347 US tablespoon
5.3 grams of light cream = 0.353 US tablespoon
5.4 grams of light cream = 0.36 US tablespoon
1/2 grams of light cream = 0.367 US tablespoon
5.6 grams of light cream = 0.373 US tablespoon
5.7 grams of light cream = 0.38 US tablespoon
5.8 grams of light cream = 0.387 US tablespoon
5.9 grams of light cream = 0.393 US tablespoon

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

5 grams of light cream equals how many US tablespoons?

5 grams of light cream is equivalent 0.333 ( ~ 1/4) US tablespoon.

How much is 0.333 US tablespoon of light cream in grams?

0.333 US tablespoon of light cream equals 5 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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