5 Grams of Macaroni to Tablespoons Conversion

Questions: How many US tablespoons of macaroni in 5 grams? How much are 5 grams of macaroni in tablespoons?

The answer is: 5 grams of macaroni is equivalent to 0.348 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
5 grams of macaroni equals 0.348 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 5 grams of macaroni is equal to 0.34788 US tablespoons. All figures are approximate.
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Grams of macaroni to US tablespoons Chart

Grams of macaroni to US tablespoons
4.1 grams of macaroni	=	0.285 US tablespoons
4 ¹/₅ grams of macaroni	=	0.292 US tablespoons
4.3 grams of macaroni	=	0.299 US tablespoons
4.4 grams of macaroni	=	0.306 US tablespoons
4 ¹/₂ grams of macaroni	=	0.313 US tablespoons
4.6 grams of macaroni	=	0.32 US tablespoons
4.7 grams of macaroni	=	0.327 US tablespoons
4.8 grams of macaroni	=	0.334 US tablespoons
4.9 grams of macaroni	=	0.341 US tablespoons
5 grams of macaroni	=	0.348 US tablespoons

Grams of macaroni to US tablespoons
5 grams of macaroni	=	0.348 US tablespoons
5.1 grams of macaroni	=	0.355 US tablespoons
5 ¹/₅ grams of macaroni	=	0.362 US tablespoons
5.3 grams of macaroni	=	0.369 US tablespoons
5.4 grams of macaroni	=	0.376 US tablespoons
5 ¹/₂ grams of macaroni	=	0.383 US tablespoons
5.6 grams of macaroni	=	0.39 US tablespoons
5.7 grams of macaroni	=	0.397 US tablespoons
5.8 grams of macaroni	=	0.404 US tablespoons
5.9 grams of macaroni	=	0.41 US tablespoons

Note: some values may be rounded.

FAQs on macaroni volume to weight conversion

5 grams of macaroni equals how many US tablespoons?

5 grams of macaroni is equivalent 0.348 ( ~ ¹/₄) US tablespoons.

How much is 0.348 US tablespoons of macaroni in grams?

0.348 US tablespoons of macaroni equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.