5 Grams of Margarine to Cups Conversion

Questions: How many US cups of margarine in 5 grams? How much are 5 grams of margarine in cups?

The answer is: 5 grams of margarine is equivalent to 0.02 US cups^(*)

'Weight' to Volume Converter

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Results
5 grams of margarine equals 0.02 US cups.
(*) To be more precise, 5 grams of margarine is equal to 0.019994 US cups. All figures are approximate.
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Grams of margarine to US cups Chart

Grams of margarine to US cups
4.1 grams of margarine	=	0.0164 US cups
4 ¹/₅ grams of margarine	=	0.0168 US cups
4.3 grams of margarine	=	0.0172 US cups
4.4 grams of margarine	=	0.0176 US cups
4 ¹/₂ grams of margarine	=	0.018 US cups
4.6 grams of margarine	=	0.0184 US cups
4.7 grams of margarine	=	0.0188 US cups
4.8 grams of margarine	=	0.0192 US cups
4.9 grams of margarine	=	0.0196 US cups
5 grams of margarine	=	0.02 US cups

Grams of margarine to US cups
5 grams of margarine	=	0.02 US cups
5.1 grams of margarine	=	0.0204 US cups
5 ¹/₅ grams of margarine	=	0.0208 US cups
5.3 grams of margarine	=	0.0212 US cups
5.4 grams of margarine	=	0.0216 US cups
5 ¹/₂ grams of margarine	=	0.022 US cups
5.6 grams of margarine	=	0.0224 US cups
5.7 grams of margarine	=	0.0228 US cups
5.8 grams of margarine	=	0.0232 US cups
5.9 grams of margarine	=	0.0236 US cups

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

5 grams of margarine equals how many US cups?

5 grams of margarine is equivalent 0.02 US cups.

How much is 0.02 US cups of margarine in grams?

0.02 US cups of margarine equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.