5 Grams of Split Cooked Peas to Tbsp Conversion
Questions: How many US tablespoons of split cooked peas in 5 grams? How much are 5 grams of split cooked peas in tbsp?
The answer is: 5 grams of split cooked peas is equivalent to 0.799 ( ~
'Weight' to Volume Converter
Grams of split cooked peas to US tablespoons Chart
| Grams of split cooked peas to US tablespoons | ||
|---|---|---|
| 4.1 grams of split cooked peas | = | 0.655 US tablespoons |
| 4 1/5 grams of split cooked peas | = | 0.671 US tablespoons |
| 4.3 grams of split cooked peas | = | 0.687 US tablespoons |
| 4.4 grams of split cooked peas | = | 0.703 US tablespoons |
| 4 1/2 grams of split cooked peas | = | 0.719 US tablespoons |
| 4.6 grams of split cooked peas | = | 0.735 US tablespoons |
| 4.7 grams of split cooked peas | = | 0.751 US tablespoons |
| 4.8 grams of split cooked peas | = | 0.767 US tablespoons |
| 4.9 grams of split cooked peas | = | 0.783 US tablespoons |
| 5 grams of split cooked peas | = | 0.799 US tablespoons |
| Grams of split cooked peas to US tablespoons | ||
|---|---|---|
| 5 grams of split cooked peas | = | 0.799 US tablespoons |
| 5.1 grams of split cooked peas | = | 0.815 US tablespoons |
| 5 1/5 grams of split cooked peas | = | 0.831 US tablespoons |
| 5.3 grams of split cooked peas | = | 0.847 US tablespoons |
| 5.4 grams of split cooked peas | = | 0.863 US tablespoons |
| 5 1/2 grams of split cooked peas | = | 0.879 US tablespoons |
| 5.6 grams of split cooked peas | = | 0.895 US tablespoons |
| 5.7 grams of split cooked peas | = | 0.911 US tablespoons |
| 5.8 grams of split cooked peas | = | 0.927 US tablespoons |
| 5.9 grams of split cooked peas | = | 0.943 US tablespoons |
Note: some values may be rounded.
FAQs on split cooked peas volume to weight conversion
5 grams of split cooked peas equals how many US tablespoons?
5 grams of split cooked peas is equivalent 0.799 ( ~
How much is 0.799 US tablespoons of split cooked peas in grams?
0.799 US tablespoons of split cooked peas equals 5 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.