5 Grams of Table Salt to Tbsp Conversion

Questions: How many US tablespoons of table salt in 5 grams? How much are 5 grams of table salt in tbsp?

The answer is: 5 grams of table salt is equivalent to 0.278 ( ~ 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
5 grams of table salt equals 0.278 ( ~ 1/4) US tablespoons.
(*) To be more precise, 5 grams of table salt is equal to 0.27785 US tablespoons. All figures are approximate.

Grams of table salt to US tablespoons Chart

Grams of table salt to US tablespoons
4.1 grams of table salt = 0.228 US tablespoons
4 1/5 grams of table salt = 0.233 US tablespoons
4.3 grams of table salt = 0.239 US tablespoons
4.4 grams of table salt = 0.245 US tablespoons
4 1/2 grams of table salt = 0.25 US tablespoons
4.6 grams of table salt = 0.256 US tablespoons
4.7 grams of table salt = 0.261 US tablespoons
4.8 grams of table salt = 0.267 US tablespoons
4.9 grams of table salt = 0.272 US tablespoons
5 grams of table salt = 0.278 US tablespoons
Grams of table salt to US tablespoons
5 grams of table salt = 0.278 US tablespoons
5.1 grams of table salt = 0.283 US tablespoons
5 1/5 grams of table salt = 0.289 US tablespoons
5.3 grams of table salt = 0.295 US tablespoons
5.4 grams of table salt = 0.3 US tablespoons
5 1/2 grams of table salt = 0.306 US tablespoons
5.6 grams of table salt = 0.311 US tablespoons
5.7 grams of table salt = 0.317 US tablespoons
5.8 grams of table salt = 0.322 US tablespoons
5.9 grams of table salt = 0.328 US tablespoons

Note: some values may be rounded.

FAQs on table salt volume to weight conversion

5 grams of table salt equals how many US tablespoons?

5 grams of table salt is equivalent 0.278 ( ~ 1/4) US tablespoons.

How much is 0.278 US tablespoons of table salt in grams?

0.278 US tablespoons of table salt equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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