5 Grams of Usda Rye Flour to Tablespoons Conversion

Questions: How many US tablespoons of usda rye flour in 5 grams? How much are 5 grams of usda rye flour in tablespoons?

The answer is: 5 grams of usda rye flour is equivalent to 0.785 ( ~ 3/4) US tablespoons(*)

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Results
5 grams of usda rye flour equals 0.785 ( ~ 3/4) US tablespoons.
(*) To be more precise, 5 grams of usda rye flour is equal to 0.78455 US tablespoons. All figures are approximate.

Grams of usda rye flour to US tablespoons Chart

Grams of usda rye flour to US tablespoons
4.1 grams of usda rye flour = 0.643 US tablespoons
4 1/5 grams of usda rye flour = 0.659 US tablespoons
4.3 grams of usda rye flour = 0.675 US tablespoons
4.4 grams of usda rye flour = 0.69 US tablespoons
4 1/2 grams of usda rye flour = 0.706 US tablespoons
4.6 grams of usda rye flour = 0.722 US tablespoons
4.7 grams of usda rye flour = 0.737 US tablespoons
4.8 grams of usda rye flour = 0.753 US tablespoons
4.9 grams of usda rye flour = 0.769 US tablespoons
5 grams of usda rye flour = 0.785 US tablespoons
Grams of usda rye flour to US tablespoons
5 grams of usda rye flour = 0.785 US tablespoons
5.1 grams of usda rye flour = 0.8 US tablespoons
5 1/5 grams of usda rye flour = 0.816 US tablespoons
5.3 grams of usda rye flour = 0.832 US tablespoons
5.4 grams of usda rye flour = 0.847 US tablespoons
5 1/2 grams of usda rye flour = 0.863 US tablespoons
5.6 grams of usda rye flour = 0.879 US tablespoons
5.7 grams of usda rye flour = 0.894 US tablespoons
5.8 grams of usda rye flour = 0.91 US tablespoons
5.9 grams of usda rye flour = 0.926 US tablespoons

Note: some values may be rounded.

FAQs on usda rye flour volume to weight conversion

5 grams of usda rye flour equals how many US tablespoons?

5 grams of usda rye flour is equivalent 0.785 ( ~ 3/4) US tablespoons.

How much is 0.785 US tablespoons of usda rye flour in grams?

0.785 US tablespoons of usda rye flour equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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