5 Grams of Whole Wheat Flour to Tablespoons Conversion

Questions: How many US tablespoons of whole wheat flour in 5 grams? How much are 5 grams of whole wheat flour in tablespoons?

The answer is: 5 grams of whole wheat flour is equivalent to 0.667 ( ~ 3/4) US tablespoons(*)

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Results

5 grams of whole wheat flour equals 0.667 ( ~ 3/4) US tablespoons.
(*) To be more precise, 5 grams of whole wheat flour is equal to 0.66694 US tablespoons. All figures are approximate.

Grams of whole wheat flour to US tablespoons Chart

Grams of whole wheat flour to US tablespoons
4.1 grams of whole wheat flour = 0.547 US tablespoons
1/5 grams of whole wheat flour = 0.56 US tablespoons
4.3 grams of whole wheat flour = 0.574 US tablespoons
4.4 grams of whole wheat flour = 0.587 US tablespoons
1/2 grams of whole wheat flour = 0.6 US tablespoons
4.6 grams of whole wheat flour = 0.614 US tablespoons
4.7 grams of whole wheat flour = 0.627 US tablespoons
4.8 grams of whole wheat flour = 0.64 US tablespoons
4.9 grams of whole wheat flour = 0.654 US tablespoons
5 grams of whole wheat flour = 0.667 US tablespoons
Grams of whole wheat flour to US tablespoons
5 grams of whole wheat flour = 0.667 US tablespoons
5.1 grams of whole wheat flour = 0.68 US tablespoons
1/5 grams of whole wheat flour = 0.694 US tablespoons
5.3 grams of whole wheat flour = 0.707 US tablespoons
5.4 grams of whole wheat flour = 0.72 US tablespoons
1/2 grams of whole wheat flour = 0.734 US tablespoons
5.6 grams of whole wheat flour = 0.747 US tablespoons
5.7 grams of whole wheat flour = 0.76 US tablespoons
5.8 grams of whole wheat flour = 0.774 US tablespoons
5.9 grams of whole wheat flour = 0.787 US tablespoons

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

5 grams of whole wheat flour equals how many US tablespoons?

5 grams of whole wheat flour is equivalent 0.667 ( ~ 3/4) US tablespoons.

How much is 0.667 US tablespoons of whole wheat flour in grams?

0.667 US tablespoons of whole wheat flour equals 5 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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