5 Kg of Onion Leaves to Ml Conversion
Questions: How many milliliters of onion leaves in 5 kilograms? How much are 5 kg of onion leaves in ml?
The answer is: 5 kilograms of onion leaves is equivalent to 11400 milliliters(*)
'Weight' to Volume Converter
Kilograms of onion leaves to milliliters Chart
Kilograms of onion leaves to milliliters | ||
---|---|---|
4.1 kilograms of onion leaves | = | 9320 milliliters |
4 1/5 kilograms of onion leaves | = | 9550 milliliters |
4.3 kilograms of onion leaves | = | 9770 milliliters |
4.4 kilograms of onion leaves | = | 10000 milliliters |
4 1/2 kilograms of onion leaves | = | 10200 milliliters |
4.6 kilograms of onion leaves | = | 10500 milliliters |
4.7 kilograms of onion leaves | = | 10700 milliliters |
4.8 kilograms of onion leaves | = | 10900 milliliters |
4.9 kilograms of onion leaves | = | 11100 milliliters |
5 kilograms of onion leaves | = | 11400 milliliters |
Kilograms of onion leaves to milliliters | ||
---|---|---|
5 kilograms of onion leaves | = | 11400 milliliters |
5.1 kilograms of onion leaves | = | 11600 milliliters |
5 1/5 kilograms of onion leaves | = | 11800 milliliters |
5.3 kilograms of onion leaves | = | 12000 milliliters |
5.4 kilograms of onion leaves | = | 12300 milliliters |
5 1/2 kilograms of onion leaves | = | 12500 milliliters |
5.6 kilograms of onion leaves | = | 12700 milliliters |
5.7 kilograms of onion leaves | = | 13000 milliliters |
5.8 kilograms of onion leaves | = | 13200 milliliters |
5.9 kilograms of onion leaves | = | 13400 milliliters |
Note: some values may be rounded.
FAQs on onion leaves volume to weight conversion
5 kilograms of onion leaves equals how many milliliters?
5 kilograms of onion leaves is equivalent 11400 milliliters.
How much is 11400 milliliters of onion leaves in kilograms?
11400 milliliters of onion leaves equals 5 kilograms.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.