5 Ounces of Baking Powder to Cups Conversion
Questions: How many US cups of baking powder in 5 ounces? How much are 5 ounces of baking powder in cups?
The answer is: 5 ounces of baking powder is equivalent to 0.616 ( ~
'Weight' to Volume Converter
Ounces of baking powder to US cups Chart
| Ounces of baking powder to US cups | ||
|---|---|---|
| 4.1 ounces of baking powder | = | 0.505 US cups |
| 4 1/5 ounces of baking powder | = | 0.518 US cups |
| 4.3 ounces of baking powder | = | 0.53 US cups |
| 4.4 ounces of baking powder | = | 0.542 US cups |
| 4 1/2 ounces of baking powder | = | 0.555 US cups |
| 4.6 ounces of baking powder | = | 0.567 US cups |
| 4.7 ounces of baking powder | = | 0.579 US cups |
| 4.8 ounces of baking powder | = | 0.592 US cups |
| 4.9 ounces of baking powder | = | 0.604 US cups |
| 5 ounces of baking powder | = | 0.616 US cups |
| Ounces of baking powder to US cups | ||
|---|---|---|
| 5 ounces of baking powder | = | 0.616 US cups |
| 5.1 ounces of baking powder | = | 0.629 US cups |
| 5 1/5 ounces of baking powder | = | 0.641 US cups |
| 5.3 ounces of baking powder | = | 0.653 US cups |
| 5.4 ounces of baking powder | = | 0.666 US cups |
| 5 1/2 ounces of baking powder | = | 0.678 US cups |
| 5.6 ounces of baking powder | = | 0.69 US cups |
| 5.7 ounces of baking powder | = | 0.703 US cups |
| 5.8 ounces of baking powder | = | 0.715 US cups |
| 5.9 ounces of baking powder | = | 0.727 US cups |
Note: some values may be rounded.
FAQs on baking powder volume to weight conversion
5 ounces of baking powder equals how many US cups?
5 ounces of baking powder is equivalent 0.616 ( ~
How much is 0.616 US cups of baking powder in ounces?
0.616 US cups of baking powder equals 5 ( ~ 5) ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.