5 Pounds of Bread Flour to Tablespoons Conversion

Questions: How many US tablespoons of bread flour in 5 pounds? How much are 5 pounds of bread flour in tablespoons?

The answer is: 5 pounds of bread flour is equivalent to 267 ( ~ 266 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results

5 pounds of bread flour equals 267 ( ~ 266 3/4) US tablespoons.
(*) To be more precise, 5 pounds of bread flour is equal to 266.74 US tablespoons. All figures are approximate.

Pounds of bread flour to US tablespoons Chart

Pounds of bread flour to US tablespoons
4.1 pounds of bread flour = 219 US tablespoons
1/5 pounds of bread flour = 224 US tablespoons
4.3 pounds of bread flour = 229 US tablespoons
4.4 pounds of bread flour = 235 US tablespoons
1/2 pounds of bread flour = 240 US tablespoons
4.6 pounds of bread flour = 245 US tablespoons
4.7 pounds of bread flour = 251 US tablespoons
4.8 pounds of bread flour = 256 US tablespoons
4.9 pounds of bread flour = 261 US tablespoons
5 pounds of bread flour = 267 US tablespoons
Pounds of bread flour to US tablespoons
5 pounds of bread flour = 267 US tablespoons
5.1 pounds of bread flour = 272 US tablespoons
1/5 pounds of bread flour = 277 US tablespoons
5.3 pounds of bread flour = 283 US tablespoons
5.4 pounds of bread flour = 288 US tablespoons
1/2 pounds of bread flour = 293 US tablespoons
5.6 pounds of bread flour = 299 US tablespoons
5.7 pounds of bread flour = 304 US tablespoons
5.8 pounds of bread flour = 309 US tablespoons
5.9 pounds of bread flour = 315 US tablespoons

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

5 pounds of bread flour equals how many US tablespoons?

5 pounds of bread flour is equivalent 267 ( ~ 266 3/4) US tablespoons.

How much is 267 US tablespoons of bread flour in pounds?

267 US tablespoons of bread flour equals 5 ( ~ 5) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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