5 Pounds of Granulated Sugar to Tablespoons Conversion

Questions: How many US tablespoons of granulated sugar in 5 pounds? How much are 5 pounds of granulated sugar in tablespoons?

The answer is: 5 pounds of granulated sugar is equivalent to 182 ( ~ 181 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
5 pounds of granulated sugar equals 182 ( ~ 181 1/2) US tablespoons.
(*) To be more precise, 5 pounds of granulated sugar is equal to 181.51 US tablespoons. All figures are approximate.

Pounds of granulated sugar to US tablespoons Chart

Pounds of granulated sugar to US tablespoons
4.1 pounds of granulated sugar = 149 US tablespoons
4 1/5 pounds of granulated sugar = 152 US tablespoons
4.3 pounds of granulated sugar = 156 US tablespoons
4.4 pounds of granulated sugar = 160 US tablespoons
4 1/2 pounds of granulated sugar = 163 US tablespoons
4.6 pounds of granulated sugar = 167 US tablespoons
4.7 pounds of granulated sugar = 171 US tablespoons
4.8 pounds of granulated sugar = 174 US tablespoons
4.9 pounds of granulated sugar = 178 US tablespoons
5 pounds of granulated sugar = 182 US tablespoons
Pounds of granulated sugar to US tablespoons
5 pounds of granulated sugar = 182 US tablespoons
5.1 pounds of granulated sugar = 185 US tablespoons
5 1/5 pounds of granulated sugar = 189 US tablespoons
5.3 pounds of granulated sugar = 192 US tablespoons
5.4 pounds of granulated sugar = 196 US tablespoons
5 1/2 pounds of granulated sugar = 200 US tablespoons
5.6 pounds of granulated sugar = 203 US tablespoons
5.7 pounds of granulated sugar = 207 US tablespoons
5.8 pounds of granulated sugar = 211 US tablespoons
5.9 pounds of granulated sugar = 214 US tablespoons

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

5 pounds of granulated sugar equals how many US tablespoons?

5 pounds of granulated sugar is equivalent 182 ( ~ 181 1/2) US tablespoons.

How much is 182 US tablespoons of granulated sugar in pounds?

182 US tablespoons of granulated sugar equals 5 ( ~ 5) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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