5 Pounds of Ricotta to Tbsp Conversion
Questions: How many US tablespoons of ricotta in 5 pounds? How much are 5 pounds of ricotta in tbsp?
The answer is: 5 pounds of ricotta is equivalent to 145 ( ~ 145) US tablespoons(*)
'Weight' to Volume Converter
Pounds of ricotta to US tablespoons Chart
Pounds of ricotta to US tablespoons | ||
---|---|---|
4.1 pounds of ricotta | = | 119 US tablespoons |
4 1/5 pounds of ricotta | = | 122 US tablespoons |
4.3 pounds of ricotta | = | 125 US tablespoons |
4.4 pounds of ricotta | = | 128 US tablespoons |
4 1/2 pounds of ricotta | = | 131 US tablespoons |
4.6 pounds of ricotta | = | 133 US tablespoons |
4.7 pounds of ricotta | = | 136 US tablespoons |
4.8 pounds of ricotta | = | 139 US tablespoons |
4.9 pounds of ricotta | = | 142 US tablespoons |
5 pounds of ricotta | = | 145 US tablespoons |
Pounds of ricotta to US tablespoons | ||
---|---|---|
5 pounds of ricotta | = | 145 US tablespoons |
5.1 pounds of ricotta | = | 148 US tablespoons |
5 1/5 pounds of ricotta | = | 151 US tablespoons |
5.3 pounds of ricotta | = | 154 US tablespoons |
5.4 pounds of ricotta | = | 157 US tablespoons |
5 1/2 pounds of ricotta | = | 160 US tablespoons |
5.6 pounds of ricotta | = | 163 US tablespoons |
5.7 pounds of ricotta | = | 165 US tablespoons |
5.8 pounds of ricotta | = | 168 US tablespoons |
5.9 pounds of ricotta | = | 171 US tablespoons |
Note: some values may be rounded.
FAQs on ricotta volume to weight conversion
5 pounds of ricotta equals how many US tablespoons?
5 pounds of ricotta is equivalent 145 ( ~ 145) US tablespoons.
How much is 145 US tablespoons of ricotta in pounds?
145 US tablespoons of ricotta equals 5 ( ~ 5) pounds.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.