5 Pounds of Sour Cream to Tbsp Conversion

Questions: How many US tablespoons of sour cream in 5 pounds? How much are 5 pounds of sour cream in tbsp?

The answer is: 5 pounds of sour cream is equivalent to 148 ( ~ 148) US tablespoons(*)

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Results

5 pounds of sour cream equals 148 ( ~ 148) US tablespoons.
(*) To be more precise, 5 pounds of sour cream is equal to 148.05 US tablespoons. All figures are approximate.

Pounds of sour cream to US tablespoons Chart

Pounds of sour cream to US tablespoons
4.1 pounds of sour cream = 121 US tablespoons
1/5 pounds of sour cream = 124 US tablespoons
4.3 pounds of sour cream = 127 US tablespoons
4.4 pounds of sour cream = 130 US tablespoons
1/2 pounds of sour cream = 133 US tablespoons
4.6 pounds of sour cream = 136 US tablespoons
4.7 pounds of sour cream = 139 US tablespoons
4.8 pounds of sour cream = 142 US tablespoons
4.9 pounds of sour cream = 145 US tablespoons
5 pounds of sour cream = 148 US tablespoons
Pounds of sour cream to US tablespoons
5 pounds of sour cream = 148 US tablespoons
5.1 pounds of sour cream = 151 US tablespoons
1/5 pounds of sour cream = 154 US tablespoons
5.3 pounds of sour cream = 157 US tablespoons
5.4 pounds of sour cream = 160 US tablespoons
1/2 pounds of sour cream = 163 US tablespoons
5.6 pounds of sour cream = 166 US tablespoons
5.7 pounds of sour cream = 169 US tablespoons
5.8 pounds of sour cream = 172 US tablespoons
5.9 pounds of sour cream = 175 US tablespoons

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

5 pounds of sour cream equals how many US tablespoons?

5 pounds of sour cream is equivalent 148 ( ~ 148) US tablespoons.

How much is 148 US tablespoons of sour cream in pounds?

148 US tablespoons of sour cream equals 5 ( ~ 5) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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