50 Grams of Butter to Tbsp Conversion

Questions: How many US tablespoons of butter in 50 grams? How much are 50 grams of butter in tbsp?

The answer is: 50 grams of butter is equivalent to 3.54 ( ~ 3 1/2) US tablespoons(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
50 grams of butter equals 3.54 ( ~ 3 1/2) US tablespoons.
(*) To be more precise, 50 grams of butter is equal to 3.5407 US tablespoons. All figures are approximate.

Grams of butter to US tablespoons Chart

Grams of butter to US tablespoons
41 grams of butter = 2.9 US tablespoons
42 grams of butter = 2.97 US tablespoons
43 grams of butter = 3.05 US tablespoons
44 grams of butter = 3.12 US tablespoons
45 grams of butter = 3.19 US tablespoons
46 grams of butter = 3.26 US tablespoons
47 grams of butter = 3.33 US tablespoons
48 grams of butter = 3.4 US tablespoons
49 grams of butter = 3.47 US tablespoons
50 grams of butter = 3.54 US tablespoons
Grams of butter to US tablespoons
50 grams of butter = 3.54 US tablespoons
51 grams of butter = 3.61 US tablespoons
52 grams of butter = 3.68 US tablespoons
53 grams of butter = 3.75 US tablespoons
54 grams of butter = 3.82 US tablespoons
55 grams of butter = 3.89 US tablespoons
56 grams of butter = 3.97 US tablespoons
57 grams of butter = 4.04 US tablespoons
58 grams of butter = 4.11 US tablespoons
59 grams of butter = 4.18 US tablespoons

Note: some values may be rounded.

FAQs on butter volume to weight conversion

50 grams of butter equals how many US tablespoons?

50 grams of butter is equivalent 3.54 ( ~ 3 1/2) US tablespoons.

How much is 3.54 US tablespoons of butter in grams?

3.54 US tablespoons of butter equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.