50 Grams of Caster Sugar to Tablespoons Conversion

Questions: How many US tablespoons of caster sugar in 50 grams? How much are 50 grams of caster sugar in tablespoons?

The answer is: 50 grams of caster sugar is equivalent to 4 ( ~ 4) US tablespoons(*)

'Weight' to Volume Converter

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Results
50 grams of caster sugar equals 4 ( ~ 4) US tablespoons.
(*) To be more precise, 50 grams of caster sugar is equal to 4.0017 US tablespoons. All figures are approximate.

Grams of caster sugar to US tablespoons Chart

Grams of caster sugar to US tablespoons
41 grams of caster sugar = 3.28 US tablespoons
42 grams of caster sugar = 3.36 US tablespoons
43 grams of caster sugar = 3.44 US tablespoons
44 grams of caster sugar = 3.52 US tablespoons
45 grams of caster sugar = 3.6 US tablespoons
46 grams of caster sugar = 3.68 US tablespoons
47 grams of caster sugar = 3.76 US tablespoons
48 grams of caster sugar = 3.84 US tablespoons
49 grams of caster sugar = 3.92 US tablespoons
50 grams of caster sugar = 4 US tablespoons
Grams of caster sugar to US tablespoons
50 grams of caster sugar = 4 US tablespoons
51 grams of caster sugar = 4.08 US tablespoons
52 grams of caster sugar = 4.16 US tablespoons
53 grams of caster sugar = 4.24 US tablespoons
54 grams of caster sugar = 4.32 US tablespoons
55 grams of caster sugar = 4.4 US tablespoons
56 grams of caster sugar = 4.48 US tablespoons
57 grams of caster sugar = 4.56 US tablespoons
58 grams of caster sugar = 4.64 US tablespoons
59 grams of caster sugar = 4.72 US tablespoons

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

50 grams of caster sugar equals how many US tablespoons?

50 grams of caster sugar is equivalent 4 ( ~ 4) US tablespoons.

How much is 4 US tablespoons of caster sugar in grams?

4 US tablespoons of caster sugar equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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