50 Grams of Cocoa Powder to Cups Conversion

Questions: How many US cups of cocoa powder in 50 grams? How much are 50 grams of cocoa powder in cups?

The answer is: 50 grams of cocoa powder is equivalent to 0.417 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
50 grams of cocoa powder equals 0.417 ( ~ 1/2) US cup.
(*) To be more precise, 50 grams of cocoa powder is equal to 0.41684 US cup. All figures are approximate.

Grams of cocoa powder to US cups Chart

Grams of cocoa powder to US cups
41 grams of cocoa powder = 0.342 US cup
42 grams of cocoa powder = 0.35 US cup
43 grams of cocoa powder = 0.358 US cup
44 grams of cocoa powder = 0.367 US cup
45 grams of cocoa powder = 0.375 US cup
46 grams of cocoa powder = 0.383 US cup
47 grams of cocoa powder = 0.392 US cup
48 grams of cocoa powder = 0.4 US cup
49 grams of cocoa powder = 0.409 US cup
50 grams of cocoa powder = 0.417 US cup
Grams of cocoa powder to US cups
50 grams of cocoa powder = 0.417 US cup
51 grams of cocoa powder = 0.425 US cup
52 grams of cocoa powder = 0.434 US cup
53 grams of cocoa powder = 0.442 US cup
54 grams of cocoa powder = 0.45 US cup
55 grams of cocoa powder = 0.459 US cup
56 grams of cocoa powder = 0.467 US cup
57 grams of cocoa powder = 0.475 US cup
58 grams of cocoa powder = 0.484 US cup
59 grams of cocoa powder = 0.492 US cup

Note: some values may be rounded.

FAQs on cocoa powder volume to weight conversion

50 grams of cocoa powder equals how many US cups?

50 grams of cocoa powder is equivalent 0.417 ( ~ 1/2) US cup.

How much is 0.417 US cup of cocoa powder in grams?

0.417 US cup of cocoa powder equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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