50 Grams of Cooked Lentils to Tsp Conversion

Questions: How many US teaspoons of cooked lentils in 50 grams? How much are 50 grams of cooked lentils in tsp?

The answer is: 50 grams of cooked lentils is equivalent to 32 ( ~ 32) US teaspoons^(*)

'Weight' to Volume Converter

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Results
50 grams of cooked lentils equals 32 ( ~ 32) US teaspoons.
(*) To be more precise, 50 grams of cooked lentils is equal to 32.001 US teaspoons. All figures are approximate.
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Grams of cooked lentils to US teaspoons Chart

Grams of cooked lentils to US teaspoons
41 grams of cooked lentils	=	26.2 US teaspoons
42 grams of cooked lentils	=	26.9 US teaspoons
43 grams of cooked lentils	=	27.5 US teaspoons
44 grams of cooked lentils	=	28.2 US teaspoons
45 grams of cooked lentils	=	28.8 US teaspoons
46 grams of cooked lentils	=	29.4 US teaspoons
47 grams of cooked lentils	=	30.1 US teaspoons
48 grams of cooked lentils	=	30.7 US teaspoons
49 grams of cooked lentils	=	31.4 US teaspoons
50 grams of cooked lentils	=	32 US teaspoons

Grams of cooked lentils to US teaspoons
50 grams of cooked lentils	=	32 US teaspoons
51 grams of cooked lentils	=	32.6 US teaspoons
52 grams of cooked lentils	=	33.3 US teaspoons
53 grams of cooked lentils	=	33.9 US teaspoons
54 grams of cooked lentils	=	34.6 US teaspoons
55 grams of cooked lentils	=	35.2 US teaspoons
56 grams of cooked lentils	=	35.8 US teaspoons
57 grams of cooked lentils	=	36.5 US teaspoons
58 grams of cooked lentils	=	37.1 US teaspoons
59 grams of cooked lentils	=	37.8 US teaspoons

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

50 grams of cooked lentils equals how many US teaspoons?

50 grams of cooked lentils is equivalent 32 ( ~ 32) US teaspoons.

How much is 32 US teaspoons of cooked lentils in grams?

32 US teaspoons of cooked lentils equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.