50 Grams of Packed Brown Sugar to Tablespoons Conversion

Questions: How many US tablespoons of packed brown sugar in 50 grams? How much are 50 grams of packed brown sugar in tablespoons?

The answer is: 50 grams of packed brown sugar is equivalent to 4.7 ( ~ 4 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
50 grams of packed brown sugar equals 4.7 ( ~ 4 3/4) US tablespoons.
(*) To be more precise, 50 grams of packed brown sugar is equal to 4.7029 US tablespoons. All figures are approximate.

Grams of packed brown sugar to US tablespoons Chart

Grams of packed brown sugar to US tablespoons
41 grams of packed brown sugar = 3.86 US tablespoons
42 grams of packed brown sugar = 3.95 US tablespoons
43 grams of packed brown sugar = 4.04 US tablespoons
44 grams of packed brown sugar = 4.14 US tablespoons
45 grams of packed brown sugar = 4.23 US tablespoons
46 grams of packed brown sugar = 4.33 US tablespoons
47 grams of packed brown sugar = 4.42 US tablespoons
48 grams of packed brown sugar = 4.51 US tablespoons
49 grams of packed brown sugar = 4.61 US tablespoons
50 grams of packed brown sugar = 4.7 US tablespoons
Grams of packed brown sugar to US tablespoons
50 grams of packed brown sugar = 4.7 US tablespoons
51 grams of packed brown sugar = 4.8 US tablespoons
52 grams of packed brown sugar = 4.89 US tablespoons
53 grams of packed brown sugar = 4.99 US tablespoons
54 grams of packed brown sugar = 5.08 US tablespoons
55 grams of packed brown sugar = 5.17 US tablespoons
56 grams of packed brown sugar = 5.27 US tablespoons
57 grams of packed brown sugar = 5.36 US tablespoons
58 grams of packed brown sugar = 5.46 US tablespoons
59 grams of packed brown sugar = 5.55 US tablespoons

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

50 grams of packed brown sugar equals how many US tablespoons?

50 grams of packed brown sugar is equivalent 4.7 ( ~ 4 3/4) US tablespoons.

How much is 4.7 US tablespoons of packed brown sugar in grams?

4.7 US tablespoons of packed brown sugar equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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