50 Grams of Tomato Sauce to Cups Conversion

Questions: How many US cups of tomato sauce in 50 grams? How much are 50 grams of tomato sauce in cups?

The answer is: 50 grams of tomato sauce is equivalent to 0.222 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
50 grams of tomato sauce equals 0.222 ( ~ ¹/₄) US cups.
(*) To be more precise, 50 grams of tomato sauce is equal to 0.22223 US cups. All figures are approximate.
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Grams of tomato sauce to US cups Chart

Grams of tomato sauce to US cups
41 grams of tomato sauce	=	0.182 US cups
42 grams of tomato sauce	=	0.187 US cups
43 grams of tomato sauce	=	0.191 US cups
44 grams of tomato sauce	=	0.196 US cups
45 grams of tomato sauce	=	0.2 US cups
46 grams of tomato sauce	=	0.204 US cups
47 grams of tomato sauce	=	0.209 US cups
48 grams of tomato sauce	=	0.213 US cups
49 grams of tomato sauce	=	0.218 US cups
50 grams of tomato sauce	=	0.222 US cups

Grams of tomato sauce to US cups
50 grams of tomato sauce	=	0.222 US cups
51 grams of tomato sauce	=	0.227 US cups
52 grams of tomato sauce	=	0.231 US cups
53 grams of tomato sauce	=	0.236 US cups
54 grams of tomato sauce	=	0.24 US cups
55 grams of tomato sauce	=	0.244 US cups
56 grams of tomato sauce	=	0.249 US cups
57 grams of tomato sauce	=	0.253 US cups
58 grams of tomato sauce	=	0.258 US cups
59 grams of tomato sauce	=	0.262 US cups

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

50 grams of tomato sauce equals how many US cups?

50 grams of tomato sauce is equivalent 0.222 ( ~ ¹/₄) US cups.

How much is 0.222 US cups of tomato sauce in grams?

0.222 US cups of tomato sauce equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.