50 Grams of Wheatgerm to Tablespoons Conversion

Questions: How many US tablespoons of wheatgerm in 50 grams? How much are 50 grams of wheatgerm in tablespoons?

The answer is: 50 grams of wheatgerm is equivalent to 9.63 ( ~ 9 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
50 grams of wheatgerm equals 9.63 ( ~ 9 3/4) US tablespoons.
(*) To be more precise, 50 grams of wheatgerm is equal to 9.6336 US tablespoons. All figures are approximate.

Grams of wheatgerm to US tablespoons Chart

Grams of wheatgerm to US tablespoons
41 grams of wheatgerm = 7.9 US tablespoons
42 grams of wheatgerm = 8.09 US tablespoons
43 grams of wheatgerm = 8.28 US tablespoons
44 grams of wheatgerm = 8.48 US tablespoons
45 grams of wheatgerm = 8.67 US tablespoons
46 grams of wheatgerm = 8.86 US tablespoons
47 grams of wheatgerm = 9.06 US tablespoons
48 grams of wheatgerm = 9.25 US tablespoons
49 grams of wheatgerm = 9.44 US tablespoons
50 grams of wheatgerm = 9.63 US tablespoons
Grams of wheatgerm to US tablespoons
50 grams of wheatgerm = 9.63 US tablespoons
51 grams of wheatgerm = 9.83 US tablespoons
52 grams of wheatgerm = 10 US tablespoons
53 grams of wheatgerm = 10.2 US tablespoons
54 grams of wheatgerm = 10.4 US tablespoons
55 grams of wheatgerm = 10.6 US tablespoons
56 grams of wheatgerm = 10.8 US tablespoons
57 grams of wheatgerm = 11 US tablespoons
58 grams of wheatgerm = 11.2 US tablespoons
59 grams of wheatgerm = 11.4 US tablespoons

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

50 grams of wheatgerm equals how many US tablespoons?

50 grams of wheatgerm is equivalent 9.63 ( ~ 9 3/4) US tablespoons.

How much is 9.63 US tablespoons of wheatgerm in grams?

9.63 US tablespoons of wheatgerm equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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