500 Grams of Applesauce to Ounces Conversion
Questions: How many US fluid ounces of applesauce in 500 grams? How much are 500 grams of applesauce in ounces?
The answer is: 500 grams of applesauce is equivalent to 16 ( ~ 16) US fluid ounces(*)
'Weight' to Volume Converter
Grams of applesauce to US fluid ounces Chart
| Grams of applesauce to US fluid ounces | ||
|---|---|---|
| 410 grams of applesauce | = | 13.1 US fluid ounces |
| 420 grams of applesauce | = | 13.4 US fluid ounces |
| 430 grams of applesauce | = | 13.8 US fluid ounces |
| 440 grams of applesauce | = | 14.1 US fluid ounces |
| 450 grams of applesauce | = | 14.4 US fluid ounces |
| 460 grams of applesauce | = | 14.7 US fluid ounces |
| 470 grams of applesauce | = | 15 US fluid ounces |
| 480 grams of applesauce | = | 15.4 US fluid ounces |
| 490 grams of applesauce | = | 15.7 US fluid ounces |
| 500 grams of applesauce | = | 16 US fluid ounces |
| Grams of applesauce to US fluid ounces | ||
|---|---|---|
| 500 grams of applesauce | = | 16 US fluid ounces |
| 510 grams of applesauce | = | 16.3 US fluid ounces |
| 520 grams of applesauce | = | 16.6 US fluid ounces |
| 530 grams of applesauce | = | 17 US fluid ounces |
| 540 grams of applesauce | = | 17.3 US fluid ounces |
| 550 grams of applesauce | = | 17.6 US fluid ounces |
| 560 grams of applesauce | = | 17.9 US fluid ounces |
| 570 grams of applesauce | = | 18.2 US fluid ounces |
| 580 grams of applesauce | = | 18.6 US fluid ounces |
| 590 grams of applesauce | = | 18.9 US fluid ounces |
Note: some values may be rounded.
FAQs on applesauce volume to weight conversion
500 grams of applesauce equals how many US fluid ounces?
500 grams of applesauce is equivalent 16 ( ~ 16) US fluid ounces.
How much is 16 US fluid ounces of applesauce in grams?
16 US fluid ounces of applesauce equals 500 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.