500 Grams of Broccoli to Tablespoons Conversion

Questions: How many US tablespoons of broccoli in 500 grams? How much are 500 grams of broccoli in tablespoons?

The answer is: 500 grams of broccoli is equivalent to 113 ( ~ 112 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
500 grams of broccoli equals 113 ( ~ 112 ³/₄) US tablespoons.
(*) To be more precise, 500 grams of broccoli is equal to 112.71 US tablespoons. All figures are approximate.
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Grams of broccoli to US tablespoons Chart

Grams of broccoli to US tablespoons
410 grams of broccoli	=	92.4 US tablespoons
420 grams of broccoli	=	94.7 US tablespoons
430 grams of broccoli	=	96.9 US tablespoons
440 grams of broccoli	=	99.2 US tablespoons
450 grams of broccoli	=	101 US tablespoons
460 grams of broccoli	=	104 US tablespoons
470 grams of broccoli	=	106 US tablespoons
480 grams of broccoli	=	108 US tablespoons
490 grams of broccoli	=	110 US tablespoons
500 grams of broccoli	=	113 US tablespoons

Grams of broccoli to US tablespoons
500 grams of broccoli	=	113 US tablespoons
510 grams of broccoli	=	115 US tablespoons
520 grams of broccoli	=	117 US tablespoons
530 grams of broccoli	=	119 US tablespoons
540 grams of broccoli	=	122 US tablespoons
550 grams of broccoli	=	124 US tablespoons
560 grams of broccoli	=	126 US tablespoons
570 grams of broccoli	=	128 US tablespoons
580 grams of broccoli	=	131 US tablespoons
590 grams of broccoli	=	133 US tablespoons

Note: some values may be rounded.

FAQs on broccoli volume to weight conversion

500 grams of broccoli equals how many US tablespoons?

500 grams of broccoli is equivalent 113 ( ~ 112 ³/₄) US tablespoons.

How much is 113 US tablespoons of broccoli in grams?

113 US tablespoons of broccoli equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.