500 Grams of Cooked Asparagus to Cups Conversion

Questions: How many US cups of cooked asparagus in 500 grams? How much are 500 grams of cooked asparagus in cups?

The answer is: 500 grams of cooked asparagus is equivalent to 2.86 ( ~ 2 ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
500 grams of cooked asparagus equals 2.86 ( ~ 2 ³/₄) US cups.
(*) To be more precise, 500 grams of cooked asparagus is equal to 2.8559 US cups. All figures are approximate.
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Grams of cooked asparagus to US cups Chart

Grams of cooked asparagus to US cups
410 grams of cooked asparagus	=	2.34 US cups
420 grams of cooked asparagus	=	2.4 US cups
430 grams of cooked asparagus	=	2.46 US cups
440 grams of cooked asparagus	=	2.51 US cups
450 grams of cooked asparagus	=	2.57 US cups
460 grams of cooked asparagus	=	2.63 US cups
470 grams of cooked asparagus	=	2.68 US cups
480 grams of cooked asparagus	=	2.74 US cups
490 grams of cooked asparagus	=	2.8 US cups
500 grams of cooked asparagus	=	2.86 US cups

Grams of cooked asparagus to US cups
500 grams of cooked asparagus	=	2.86 US cups
510 grams of cooked asparagus	=	2.91 US cups
520 grams of cooked asparagus	=	2.97 US cups
530 grams of cooked asparagus	=	3.03 US cups
540 grams of cooked asparagus	=	3.08 US cups
550 grams of cooked asparagus	=	3.14 US cups
560 grams of cooked asparagus	=	3.2 US cups
570 grams of cooked asparagus	=	3.26 US cups
580 grams of cooked asparagus	=	3.31 US cups
590 grams of cooked asparagus	=	3.37 US cups

Note: some values may be rounded.

FAQs on cooked asparagus volume to weight conversion

500 grams of cooked asparagus equals how many US cups?

500 grams of cooked asparagus is equivalent 2.86 ( ~ 2 ³/₄) US cups.

How much is 2.86 US cups of cooked asparagus in grams?

2.86 US cups of cooked asparagus equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.