500 Grams of Light Cream to Cups Conversion

Questions: How many US cups of light cream in 500 grams? How much are 500 grams of light cream in cups?

The answer is: 500 grams of light cream is equivalent to 2.08 ( ~ 2) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
500 grams of light cream equals 2.08 ( ~ 2) US cups.
(*) To be more precise, 500 grams of light cream is equal to 2.0842 US cups. All figures are approximate.
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Grams of light cream to US cups Chart

Grams of light cream to US cups
410 grams of light cream	=	1.71 US cups
420 grams of light cream	=	1.75 US cups
430 grams of light cream	=	1.79 US cups
440 grams of light cream	=	1.83 US cups
450 grams of light cream	=	1.88 US cups
460 grams of light cream	=	1.92 US cups
470 grams of light cream	=	1.96 US cups
480 grams of light cream	=	2 US cups
490 grams of light cream	=	2.04 US cups
500 grams of light cream	=	2.08 US cups

Grams of light cream to US cups
500 grams of light cream	=	2.08 US cups
510 grams of light cream	=	2.13 US cups
520 grams of light cream	=	2.17 US cups
530 grams of light cream	=	2.21 US cups
540 grams of light cream	=	2.25 US cups
550 grams of light cream	=	2.29 US cups
560 grams of light cream	=	2.33 US cups
570 grams of light cream	=	2.38 US cups
580 grams of light cream	=	2.42 US cups
590 grams of light cream	=	2.46 US cups

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

500 grams of light cream equals how many US cups?

500 grams of light cream is equivalent 2.08 ( ~ 2) US cups.

How much is 2.08 US cups of light cream in grams?

2.08 US cups of light cream equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.