500 Grams of Nut Butter to Cups Conversion

Questions: How many US cups of nut butter in 500 grams? How much are 500 grams of nut butter in cups?

The answer is: 500 grams of nut butter is equivalent to 2.08 ( ~ 2) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
500 grams of nut butter equals 2.08 ( ~ 2) US cups.
(*) To be more precise, 500 grams of nut butter is equal to 2.0842 US cups. All figures are approximate.
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Grams of nut butter to US cups Chart

Grams of nut butter to US cups
410 grams of nut butter	=	1.71 US cups
420 grams of nut butter	=	1.75 US cups
430 grams of nut butter	=	1.79 US cups
440 grams of nut butter	=	1.83 US cups
450 grams of nut butter	=	1.88 US cups
460 grams of nut butter	=	1.92 US cups
470 grams of nut butter	=	1.96 US cups
480 grams of nut butter	=	2 US cups
490 grams of nut butter	=	2.04 US cups
500 grams of nut butter	=	2.08 US cups

Grams of nut butter to US cups
500 grams of nut butter	=	2.08 US cups
510 grams of nut butter	=	2.13 US cups
520 grams of nut butter	=	2.17 US cups
530 grams of nut butter	=	2.21 US cups
540 grams of nut butter	=	2.25 US cups
550 grams of nut butter	=	2.29 US cups
560 grams of nut butter	=	2.33 US cups
570 grams of nut butter	=	2.38 US cups
580 grams of nut butter	=	2.42 US cups
590 grams of nut butter	=	2.46 US cups

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

500 grams of nut butter equals how many US cups?

500 grams of nut butter is equivalent 2.08 ( ~ 2) US cups.

How much is 2.08 US cups of nut butter in grams?

2.08 US cups of nut butter equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.