50 Grams of Cooked Rice to Tablespoons Conversion

Questions: How many US tablespoons of cooked rice in 50 grams? How much are 50 grams of cooked rice in tablespoons?

The answer is: 50 grams of cooked rice is equivalent to 3.2 ( ~ 3 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results

50 grams of cooked rice equals 1/5 ( ~ 3 1/4) US tablespoons.
(*) To be more precise, 50 grams of cooked rice is equal to 3.1991 US tablespoons. All figures are approximate.

Grams of cooked rice to US tablespoons Chart

Grams of cooked rice to US tablespoons
41 grams of cooked rice = 2.62 US tablespoons
42 grams of cooked rice = 2.69 US tablespoons
43 grams of cooked rice = 2.75 US tablespoons
44 grams of cooked rice = 2.82 US tablespoons
45 grams of cooked rice = 2.88 US tablespoons
46 grams of cooked rice = 2.94 US tablespoons
47 grams of cooked rice = 3.01 US tablespoons
48 grams of cooked rice = 3.07 US tablespoons
49 grams of cooked rice = 3.14 US tablespoons
50 grams of cooked rice = 3.2 US tablespoons
Grams of cooked rice to US tablespoons
50 grams of cooked rice = 3.2 US tablespoons
51 grams of cooked rice = 3.26 US tablespoons
52 grams of cooked rice = 3.33 US tablespoons
53 grams of cooked rice = 3.39 US tablespoons
54 grams of cooked rice = 3.45 US tablespoons
55 grams of cooked rice = 3.52 US tablespoons
56 grams of cooked rice = 3.58 US tablespoons
57 grams of cooked rice = 3.65 US tablespoons
58 grams of cooked rice = 3.71 US tablespoons
59 grams of cooked rice = 3.77 US tablespoons

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

50 grams of cooked rice equals how many US tablespoons?

50 grams of cooked rice is equivalent 3.2 ( ~ 3 1/4) US tablespoons.

How much is 3.2 US tablespoons of cooked rice in grams?

3.2 US tablespoons of cooked rice equals 50 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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