60 Grams of Boiled Green Soy Beans to Cups Conversion

Questions: How many US cups of boiled green soy beans in 60 grams? How much are 60 grams of boiled green soy beans in cups?

The answer is: 60 grams of boiled green soy beans is equivalent to 0.504 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
60 grams of boiled green soy beans equals 0.504 ( ~ 1/2) US cup.
(*) To be more precise, 60 grams of boiled green soy beans is equal to 0.50419 US cup. All figures are approximate.

Grams of boiled green soy beans to US cups Chart

Grams of boiled green soy beans to US cups
51 grams of boiled green soy beans = 0.429 US cup
52 grams of boiled green soy beans = 0.437 US cup
53 grams of boiled green soy beans = 0.445 US cup
54 grams of boiled green soy beans = 0.454 US cup
55 grams of boiled green soy beans = 0.462 US cup
56 grams of boiled green soy beans = 0.471 US cup
57 grams of boiled green soy beans = 0.479 US cup
58 grams of boiled green soy beans = 0.487 US cup
59 grams of boiled green soy beans = 0.496 US cup
60 grams of boiled green soy beans = 0.504 US cup
Grams of boiled green soy beans to US cups
60 grams of boiled green soy beans = 0.504 US cup
61 grams of boiled green soy beans = 0.513 US cup
62 grams of boiled green soy beans = 0.521 US cup
63 grams of boiled green soy beans = 0.529 US cup
64 grams of boiled green soy beans = 0.538 US cup
65 grams of boiled green soy beans = 0.546 US cup
66 grams of boiled green soy beans = 0.555 US cup
67 grams of boiled green soy beans = 0.563 US cup
68 grams of boiled green soy beans = 0.571 US cup
69 grams of boiled green soy beans = 0.58 US cup

Note: some values may be rounded.

FAQs on boiled green soy beans volume to weight conversion

60 grams of boiled green soy beans equals how many US cups?

60 grams of boiled green soy beans is equivalent 0.504 ( ~ 1/2) US cup.

How much is 0.504 US cup of boiled green soy beans in grams?

0.504 US cup of boiled green soy beans equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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