60 Grams of Caster Sugar to Tbsp Conversion

Questions: How many US tablespoons of caster sugar in 60 grams? How much are 60 grams of caster sugar in tbsp?

The answer is: 60 grams of caster sugar is equivalent to 4.8 ( ~ 4 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
60 grams of caster sugar equals 4.8 ( ~ 4 3/4) US tablespoons.
(*) To be more precise, 60 grams of caster sugar is equal to 4.802 US tablespoons. All figures are approximate.

Grams of caster sugar to US tablespoons Chart

Grams of caster sugar to US tablespoons
51 grams of caster sugar = 4.08 US tablespoons
52 grams of caster sugar = 4.16 US tablespoons
53 grams of caster sugar = 4.24 US tablespoons
54 grams of caster sugar = 4.32 US tablespoons
55 grams of caster sugar = 4.4 US tablespoons
56 grams of caster sugar = 4.48 US tablespoons
57 grams of caster sugar = 4.56 US tablespoons
58 grams of caster sugar = 4.64 US tablespoons
59 grams of caster sugar = 4.72 US tablespoons
60 grams of caster sugar = 4.8 US tablespoons
Grams of caster sugar to US tablespoons
60 grams of caster sugar = 4.8 US tablespoons
61 grams of caster sugar = 4.88 US tablespoons
62 grams of caster sugar = 4.96 US tablespoons
63 grams of caster sugar = 5.04 US tablespoons
64 grams of caster sugar = 5.12 US tablespoons
65 grams of caster sugar = 5.2 US tablespoons
66 grams of caster sugar = 5.28 US tablespoons
67 grams of caster sugar = 5.36 US tablespoons
68 grams of caster sugar = 5.44 US tablespoons
69 grams of caster sugar = 5.52 US tablespoons

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

60 grams of caster sugar equals how many US tablespoons?

60 grams of caster sugar is equivalent 4.8 ( ~ 4 3/4) US tablespoons.

How much is 4.8 US tablespoons of caster sugar in grams?

4.8 US tablespoons of caster sugar equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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