60 Grams of Chopped Onion to Tablespoons Conversion

Questions: How many US tablespoons of chopped onion in 60 grams? How much are 60 grams of chopped onion in tablespoons?

The answer is: 60 grams of chopped onion is equivalent to 18.4 ( ~ 18 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
60 grams of chopped onion equals 18.4 ( ~ 18 ¹/₂) US tablespoons.
(*) To be more precise, 60 grams of chopped onion is equal to 18.444 US tablespoons. All figures are approximate.
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Grams of chopped onion to US tablespoons Chart

Grams of chopped onion to US tablespoons
51 grams of chopped onion	=	15.7 US tablespoons
52 grams of chopped onion	=	16 US tablespoons
53 grams of chopped onion	=	16.3 US tablespoons
54 grams of chopped onion	=	16.6 US tablespoons
55 grams of chopped onion	=	16.9 US tablespoons
56 grams of chopped onion	=	17.2 US tablespoons
57 grams of chopped onion	=	17.5 US tablespoons
58 grams of chopped onion	=	17.8 US tablespoons
59 grams of chopped onion	=	18.1 US tablespoons
60 grams of chopped onion	=	18.4 US tablespoons

Grams of chopped onion to US tablespoons
60 grams of chopped onion	=	18.4 US tablespoons
61 grams of chopped onion	=	18.8 US tablespoons
62 grams of chopped onion	=	19.1 US tablespoons
63 grams of chopped onion	=	19.4 US tablespoons
64 grams of chopped onion	=	19.7 US tablespoons
65 grams of chopped onion	=	20 US tablespoons
66 grams of chopped onion	=	20.3 US tablespoons
67 grams of chopped onion	=	20.6 US tablespoons
68 grams of chopped onion	=	20.9 US tablespoons
69 grams of chopped onion	=	21.2 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

60 grams of chopped onion equals how many US tablespoons?

60 grams of chopped onion is equivalent 18.4 ( ~ 18 ¹/₂) US tablespoons.

How much is 18.4 US tablespoons of chopped onion in grams?

18.4 US tablespoons of chopped onion equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.