60 Grams of Cooked Rice to Oz Conversion

Questions: How many US fluid ounces of cooked rice in 60 grams? How much are 60 grams of cooked rice in oz?

The answer is: 60 grams of cooked rice is equivalent to 1.92 ( ~ 2) US fluid ounce(*)

'Weight' to Volume Converter

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Results
60 grams of cooked rice equals 1.92 ( ~ 2) US fluid ounce.
(*) To be more precise, 60 grams of cooked rice is equal to 1.9194 US fluid ounce. All figures are approximate.

Grams of cooked rice to US fluid ounces Chart

Grams of cooked rice to US fluid ounces
51 grams of cooked rice = 1.63 US fluid ounce
52 grams of cooked rice = 1.66 US fluid ounce
53 grams of cooked rice = 1.7 US fluid ounce
54 grams of cooked rice = 1.73 US fluid ounce
55 grams of cooked rice = 1.76 US fluid ounce
56 grams of cooked rice = 1.79 US fluid ounce
57 grams of cooked rice = 1.82 US fluid ounce
58 grams of cooked rice = 1.86 US fluid ounce
59 grams of cooked rice = 1.89 US fluid ounce
60 grams of cooked rice = 1.92 US fluid ounce
Grams of cooked rice to US fluid ounces
60 grams of cooked rice = 1.92 US fluid ounce
61 grams of cooked rice = 1.95 US fluid ounce
62 grams of cooked rice = 1.98 US fluid ounce
63 grams of cooked rice = 2.02 US fluid ounces
64 grams of cooked rice = 2.05 US fluid ounces
65 grams of cooked rice = 2.08 US fluid ounces
66 grams of cooked rice = 2.11 US fluid ounces
67 grams of cooked rice = 2.14 US fluid ounces
68 grams of cooked rice = 2.18 US fluid ounces
69 grams of cooked rice = 2.21 US fluid ounces

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

60 grams of cooked rice equals how many US fluid ounces?

60 grams of cooked rice is equivalent 1.92 ( ~ 2) US fluid ounce.

How much is 1.92 US fluid ounce of cooked rice in grams?

1.92 US fluid ounce of cooked rice equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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