60 Grams of Flour to Teaspoons Conversion

Questions: How many US teaspoons of flour in 60 grams? How much are 60 grams of flour in teaspoons?

The answer is: 60 grams of flour is equivalent to 23.1 ( ~ 23) US teaspoons(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
60 grams of flour equals 23.1 ( ~ 23) US teaspoons.
(*) To be more precise, 60 grams of flour is equal to 23.055 US teaspoons. All figures are approximate.

Grams of flour to US teaspoons Chart

Grams of flour to US teaspoons
51 grams of flour = 19.6 US teaspoons
52 grams of flour = 20 US teaspoons
53 grams of flour = 20.4 US teaspoons
54 grams of flour = 20.7 US teaspoons
55 grams of flour = 21.1 US teaspoons
56 grams of flour = 21.5 US teaspoons
57 grams of flour = 21.9 US teaspoons
58 grams of flour = 22.3 US teaspoons
59 grams of flour = 22.7 US teaspoons
60 grams of flour = 23.1 US teaspoons
Grams of flour to US teaspoons
60 grams of flour = 23.1 US teaspoons
61 grams of flour = 23.4 US teaspoons
62 grams of flour = 23.8 US teaspoons
63 grams of flour = 24.2 US teaspoons
64 grams of flour = 24.6 US teaspoons
65 grams of flour = 25 US teaspoons
66 grams of flour = 25.4 US teaspoons
67 grams of flour = 25.7 US teaspoons
68 grams of flour = 26.1 US teaspoons
69 grams of flour = 26.5 US teaspoons

Note: some values may be rounded.

FAQs on flour volume to weight conversion

60 grams of flour equals how many US teaspoons?

60 grams of flour is equivalent 23.1 ( ~ 23) US teaspoons.

How much is 23.1 US teaspoons of flour in grams?

23.1 US teaspoons of flour equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.