60 Grams of Melted Butter to Tsp Conversion
Questions: How many US teaspoons of melted butter in 60 grams? How much are 60 grams of melted butter in tsp?
The answer is: 60 grams of melted butter is equivalent to 12 ( ~ 12) US teaspoons(*)
'Weight' to Volume Converter
Grams of melted butter to US teaspoons Chart
| Grams of melted butter to US teaspoons | ||
|---|---|---|
| 51 grams of melted butter | = | 10.2 US teaspoons |
| 52 grams of melted butter | = | 10.4 US teaspoons |
| 53 grams of melted butter | = | 10.6 US teaspoons |
| 54 grams of melted butter | = | 10.8 US teaspoons |
| 55 grams of melted butter | = | 11 US teaspoons |
| 56 grams of melted butter | = | 11.2 US teaspoons |
| 57 grams of melted butter | = | 11.4 US teaspoons |
| 58 grams of melted butter | = | 11.6 US teaspoons |
| 59 grams of melted butter | = | 11.8 US teaspoons |
| 60 grams of melted butter | = | 12 US teaspoons |
| Grams of melted butter to US teaspoons | ||
|---|---|---|
| 60 grams of melted butter | = | 12 US teaspoons |
| 61 grams of melted butter | = | 12.2 US teaspoons |
| 62 grams of melted butter | = | 12.4 US teaspoons |
| 63 grams of melted butter | = | 12.6 US teaspoons |
| 64 grams of melted butter | = | 12.8 US teaspoons |
| 65 grams of melted butter | = | 13 US teaspoons |
| 66 grams of melted butter | = | 13.2 US teaspoons |
| 67 grams of melted butter | = | 13.4 US teaspoons |
| 68 grams of melted butter | = | 13.6 US teaspoons |
| 69 grams of melted butter | = | 13.8 US teaspoons |
Note: some values may be rounded.
FAQs on melted butter volume to weight conversion
60 grams of melted butter equals how many US teaspoons?
60 grams of melted butter is equivalent 12 ( ~ 12) US teaspoons.
How much is 12 US teaspoons of melted butter in grams?
12 US teaspoons of melted butter equals 60 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.