60 Grams of Sifted Dinkelflour to Tsp Conversion

Questions: How many US teaspoons of sifted dinkelflour in 60 grams? How much are 60 grams of sifted dinkelflour in tsp?

The answer is: 60 grams of sifted dinkelflour is equivalent to 20.3 ( ~ 20 1/4) US teaspoons(*)

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Results
60 grams of sifted dinkelflour equals 20.3 ( ~ 20 1/4) US teaspoons.
(*) To be more precise, 60 grams of sifted dinkelflour is equal to 20.288 US teaspoons. All figures are approximate.

Grams of sifted dinkelflour to US teaspoons Chart

Grams of sifted dinkelflour to US teaspoons
51 grams of sifted dinkelflour = 17.2 US teaspoons
52 grams of sifted dinkelflour = 17.6 US teaspoons
53 grams of sifted dinkelflour = 17.9 US teaspoons
54 grams of sifted dinkelflour = 18.3 US teaspoons
55 grams of sifted dinkelflour = 18.6 US teaspoons
56 grams of sifted dinkelflour = 18.9 US teaspoons
57 grams of sifted dinkelflour = 19.3 US teaspoons
58 grams of sifted dinkelflour = 19.6 US teaspoons
59 grams of sifted dinkelflour = 20 US teaspoons
60 grams of sifted dinkelflour = 20.3 US teaspoons
Grams of sifted dinkelflour to US teaspoons
60 grams of sifted dinkelflour = 20.3 US teaspoons
61 grams of sifted dinkelflour = 20.6 US teaspoons
62 grams of sifted dinkelflour = 21 US teaspoons
63 grams of sifted dinkelflour = 21.3 US teaspoons
64 grams of sifted dinkelflour = 21.6 US teaspoons
65 grams of sifted dinkelflour = 22 US teaspoons
66 grams of sifted dinkelflour = 22.3 US teaspoons
67 grams of sifted dinkelflour = 22.7 US teaspoons
68 grams of sifted dinkelflour = 23 US teaspoons
69 grams of sifted dinkelflour = 23.3 US teaspoons

Note: some values may be rounded.

FAQs on sifted dinkelflour volume to weight conversion

60 grams of sifted dinkelflour equals how many US teaspoons?

60 grams of sifted dinkelflour is equivalent 20.3 ( ~ 20 1/4) US teaspoons.

How much is 20.3 US teaspoons of sifted dinkelflour in grams?

20.3 US teaspoons of sifted dinkelflour equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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