60 Grams of Tomato Paste to Tsp Conversion

Questions: How many US teaspoons of tomato paste in 60 grams? How much are 60 grams of tomato paste in tsp?

The answer is: 60 grams of tomato paste is equivalent to 12.8 ( ~ 12 3/4) US teaspoons(*)

'Weight' to Volume Converter

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Results
60 grams of tomato paste equals 12.8 ( ~ 12 3/4) US teaspoons.
(*) To be more precise, 60 grams of tomato paste is equal to 12.8 US teaspoons. All figures are approximate.

Grams of tomato paste to US teaspoons Chart

Grams of tomato paste to US teaspoons
51 grams of tomato paste = 10.9 US teaspoons
52 grams of tomato paste = 11.1 US teaspoons
53 grams of tomato paste = 11.3 US teaspoons
54 grams of tomato paste = 11.5 US teaspoons
55 grams of tomato paste = 11.7 US teaspoons
56 grams of tomato paste = 11.9 US teaspoons
57 grams of tomato paste = 12.2 US teaspoons
58 grams of tomato paste = 12.4 US teaspoons
59 grams of tomato paste = 12.6 US teaspoons
60 grams of tomato paste = 12.8 US teaspoons
Grams of tomato paste to US teaspoons
60 grams of tomato paste = 12.8 US teaspoons
61 grams of tomato paste = 13 US teaspoons
62 grams of tomato paste = 13.2 US teaspoons
63 grams of tomato paste = 13.4 US teaspoons
64 grams of tomato paste = 13.7 US teaspoons
65 grams of tomato paste = 13.9 US teaspoons
66 grams of tomato paste = 14.1 US teaspoons
67 grams of tomato paste = 14.3 US teaspoons
68 grams of tomato paste = 14.5 US teaspoons
69 grams of tomato paste = 14.7 US teaspoons

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

60 grams of tomato paste equals how many US teaspoons?

60 grams of tomato paste is equivalent 12.8 ( ~ 12 3/4) US teaspoons.

How much is 12.8 US teaspoons of tomato paste in grams?

12.8 US teaspoons of tomato paste equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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