60 Grams of Whole Oats For Food to Tsp Conversion

Questions: How many US teaspoons of whole oats for food in 60 grams? How much are 60 grams of whole oats for food in tsp?

The answer is: 60 grams of whole oats for food is equivalent to 18.7 ( ~ 18 ³/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
60 grams of whole oats for food equals 18.7 ( ~ 18 ³/₄) US teaspoons.
(*) To be more precise, 60 grams of whole oats for food is equal to 18.699 US teaspoons. All figures are approximate.
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Grams of whole oats for food to US teaspoons Chart

Grams of whole oats for food to US teaspoons
51 grams of whole oats for food	=	15.9 US teaspoons
52 grams of whole oats for food	=	16.2 US teaspoons
53 grams of whole oats for food	=	16.5 US teaspoons
54 grams of whole oats for food	=	16.8 US teaspoons
55 grams of whole oats for food	=	17.1 US teaspoons
56 grams of whole oats for food	=	17.5 US teaspoons
57 grams of whole oats for food	=	17.8 US teaspoons
58 grams of whole oats for food	=	18.1 US teaspoons
59 grams of whole oats for food	=	18.4 US teaspoons
60 grams of whole oats for food	=	18.7 US teaspoons

Grams of whole oats for food to US teaspoons
60 grams of whole oats for food	=	18.7 US teaspoons
61 grams of whole oats for food	=	19 US teaspoons
62 grams of whole oats for food	=	19.3 US teaspoons
63 grams of whole oats for food	=	19.6 US teaspoons
64 grams of whole oats for food	=	19.9 US teaspoons
65 grams of whole oats for food	=	20.3 US teaspoons
66 grams of whole oats for food	=	20.6 US teaspoons
67 grams of whole oats for food	=	20.9 US teaspoons
68 grams of whole oats for food	=	21.2 US teaspoons
69 grams of whole oats for food	=	21.5 US teaspoons

Note: some values may be rounded.

FAQs on whole oats for food volume to weight conversion

60 grams of whole oats for food equals how many US teaspoons?

60 grams of whole oats for food is equivalent 18.7 ( ~ 18 ³/₄) US teaspoons.

How much is 18.7 US teaspoons of whole oats for food in grams?

18.7 US teaspoons of whole oats for food equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.