60 Grams of Vegetable Oil to Cups Conversion

Questions: How many US cups of vegetable oil in 60 grams? How much are 60 grams of vegetable oil in cups?

The answer is: 60 grams of vegetable oil is equivalent to 0.275 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

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Results
60 grams of vegetable oil equals 0.275 ( ~ ¹/₄) US cup.
(*) To be more precise, 60 grams of vegetable oil is equal to 0.27536 US cup. All figures are approximate.
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Grams of vegetable oil to US cups Chart

Grams of vegetable oil to US cups
51 grams of vegetable oil	=	0.234 US cup
52 grams of vegetable oil	=	0.239 US cup
53 grams of vegetable oil	=	0.243 US cup
54 grams of vegetable oil	=	0.248 US cup
55 grams of vegetable oil	=	0.252 US cup
56 grams of vegetable oil	=	0.257 US cup
57 grams of vegetable oil	=	0.262 US cup
58 grams of vegetable oil	=	0.266 US cup
59 grams of vegetable oil	=	0.271 US cup
60 grams of vegetable oil	=	0.275 US cup

Grams of vegetable oil to US cups
60 grams of vegetable oil	=	0.275 US cup
61 grams of vegetable oil	=	0.28 US cup
62 grams of vegetable oil	=	0.285 US cup
63 grams of vegetable oil	=	0.289 US cup
64 grams of vegetable oil	=	0.294 US cup
65 grams of vegetable oil	=	0.298 US cup
66 grams of vegetable oil	=	0.303 US cup
67 grams of vegetable oil	=	0.307 US cup
68 grams of vegetable oil	=	0.312 US cup
69 grams of vegetable oil	=	0.317 US cup

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

60 grams of vegetable oil equals how many US cups?

60 grams of vegetable oil is equivalent 0.275 ( ~ ¹/₄) US cup.

How much is 0.275 US cup of vegetable oil in grams?

0.275 US cup of vegetable oil equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.