700 Grams of Tomato Paste to Cups Conversion

Questions: How many US cups of tomato paste in 700 grams? How much are 700 grams of tomato paste in cups?

The answer is: 700 grams of tomato paste is equivalent to 3.11 ( ~ 3) US cups(*)

'Weight' to Volume Converter

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Results
700 grams of tomato paste equals 3.11 ( ~ 3) US cups.
(*) To be more precise, 700 grams of tomato paste is equal to 3.1112 US cups. All figures are approximate.

Grams of tomato paste to US cups Chart

Grams of tomato paste to US cups
610 grams of tomato paste = 2.71 US cups
620 grams of tomato paste = 2.76 US cups
630 grams of tomato paste = 2.8 US cups
640 grams of tomato paste = 2.84 US cups
650 grams of tomato paste = 2.89 US cups
660 grams of tomato paste = 2.93 US cups
670 grams of tomato paste = 2.98 US cups
680 grams of tomato paste = 3.02 US cups
690 grams of tomato paste = 3.07 US cups
700 grams of tomato paste = 3.11 US cups
Grams of tomato paste to US cups
700 grams of tomato paste = 3.11 US cups
710 grams of tomato paste = 3.16 US cups
720 grams of tomato paste = 3.2 US cups
730 grams of tomato paste = 3.24 US cups
740 grams of tomato paste = 3.29 US cups
750 grams of tomato paste = 3.33 US cups
760 grams of tomato paste = 3.38 US cups
770 grams of tomato paste = 3.42 US cups
780 grams of tomato paste = 3.47 US cups
790 grams of tomato paste = 3.51 US cups

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

700 grams of tomato paste equals how many US cups?

700 grams of tomato paste is equivalent 3.11 ( ~ 3) US cups.

How much is 3.11 US cups of tomato paste in grams?

3.11 US cups of tomato paste equals 700 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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