700 Grams of Dried Beans to Cups Conversion

Questions: How many US cups of dried beans in 700 grams? How much are 700 grams of dried beans in cups?

The answer is: 700 grams of dried beans is equivalent to 3.89 ( ~ 4) US cups^(*)

'Weight' to Volume Converter

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Results
700 grams of dried beans equals 3.89 ( ~ 4) US cups.
(*) To be more precise, 700 grams of dried beans is equal to 3.8879 US cups. All figures are approximate.
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Grams of dried beans to US cups Chart

Grams of dried beans to US cups
610 grams of dried beans	=	3.39 US cups
620 grams of dried beans	=	3.44 US cups
630 grams of dried beans	=	3.5 US cups
640 grams of dried beans	=	3.55 US cups
650 grams of dried beans	=	3.61 US cups
660 grams of dried beans	=	3.67 US cups
670 grams of dried beans	=	3.72 US cups
680 grams of dried beans	=	3.78 US cups
690 grams of dried beans	=	3.83 US cups
700 grams of dried beans	=	3.89 US cups

Grams of dried beans to US cups
700 grams of dried beans	=	3.89 US cups
710 grams of dried beans	=	3.94 US cups
720 grams of dried beans	=	4 US cups
730 grams of dried beans	=	4.05 US cups
740 grams of dried beans	=	4.11 US cups
750 grams of dried beans	=	4.17 US cups
760 grams of dried beans	=	4.22 US cups
770 grams of dried beans	=	4.28 US cups
780 grams of dried beans	=	4.33 US cups
790 grams of dried beans	=	4.39 US cups

Note: some values may be rounded.

FAQs on dried beans volume to weight conversion

700 grams of dried beans equals how many US cups?

700 grams of dried beans is equivalent 3.89 ( ~ 4) US cups.

How much is 3.89 US cups of dried beans in grams?

3.89 US cups of dried beans equals 700 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.