750 Grams of Cream to Cups Conversion

Questions: How many US cups of cream in 750 grams? How much are 750 grams of cream in cups?

The answer is: 750 grams of cream is equivalent to 3.13 ( ~ 3 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
750 grams of cream equals 3.13 ( ~ 3 ¹/₄) US cups.
(*) To be more precise, 750 grams of cream is equal to 3.1263 US cups. All figures are approximate.
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Grams of cream to US cups Chart

Grams of cream to US cups
660 grams of cream	=	2.75 US cups
670 grams of cream	=	2.79 US cups
680 grams of cream	=	2.83 US cups
690 grams of cream	=	2.88 US cups
700 grams of cream	=	2.92 US cups
710 grams of cream	=	2.96 US cups
720 grams of cream	=	3 US cups
730 grams of cream	=	3.04 US cups
740 grams of cream	=	3.08 US cups
750 grams of cream	=	3.13 US cups

Grams of cream to US cups
750 grams of cream	=	3.13 US cups
760 grams of cream	=	3.17 US cups
770 grams of cream	=	3.21 US cups
780 grams of cream	=	3.25 US cups
790 grams of cream	=	3.29 US cups
800 grams of cream	=	3.33 US cups
810 grams of cream	=	3.38 US cups
820 grams of cream	=	3.42 US cups
830 grams of cream	=	3.46 US cups
840 grams of cream	=	3.5 US cups

Note: some values may be rounded.

FAQs on cream volume to weight conversion

750 grams of cream equals how many US cups?

750 grams of cream is equivalent 3.13 ( ~ 3 ¹/₄) US cups.

How much is 3.13 US cups of cream in grams?

3.13 US cups of cream equals 750 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.