750 Grams of Greek Yogurt to Cups Conversion

Questions: How many US cups of greek yogurt in 750 grams? How much are 750 grams of greek yogurt in cups?

The answer is: 750 grams of greek yogurt is equivalent to 2.68 ( ~ 2 ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
750 grams of greek yogurt equals 2.68 ( ~ 2 ³/₄) US cups.
(*) To be more precise, 750 grams of greek yogurt is equal to 2.6797 US cups. All figures are approximate.
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Grams of greek yogurt to US cups Chart

Grams of greek yogurt to US cups
660 grams of greek yogurt	=	2.36 US cups
670 grams of greek yogurt	=	2.39 US cups
680 grams of greek yogurt	=	2.43 US cups
690 grams of greek yogurt	=	2.47 US cups
700 grams of greek yogurt	=	2.5 US cups
710 grams of greek yogurt	=	2.54 US cups
720 grams of greek yogurt	=	2.57 US cups
730 grams of greek yogurt	=	2.61 US cups
740 grams of greek yogurt	=	2.64 US cups
750 grams of greek yogurt	=	2.68 US cups

Grams of greek yogurt to US cups
750 grams of greek yogurt	=	2.68 US cups
760 grams of greek yogurt	=	2.72 US cups
770 grams of greek yogurt	=	2.75 US cups
780 grams of greek yogurt	=	2.79 US cups
790 grams of greek yogurt	=	2.82 US cups
800 grams of greek yogurt	=	2.86 US cups
810 grams of greek yogurt	=	2.89 US cups
820 grams of greek yogurt	=	2.93 US cups
830 grams of greek yogurt	=	2.97 US cups
840 grams of greek yogurt	=	3 US cups

Note: some values may be rounded.

FAQs on greek yogurt volume to weight conversion

750 grams of greek yogurt equals how many US cups?

750 grams of greek yogurt is equivalent 2.68 ( ~ 2 ³/₄) US cups.

How much is 2.68 US cups of greek yogurt in grams?

2.68 US cups of greek yogurt equals 750 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.