8 Grams of Agave Syrup to Ounces Conversion

Questions: How many US fluid ounces of agave syrup in 8 grams? How much are 8 grams of agave syrup in ounces?

The answer is: 8 grams of agave syrup is equivalent to 0.183 ( ~ 1/4) US fluid ounce(*)

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Results
8 grams of agave syrup equals 0.183 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 8 grams of agave syrup is equal to 0.1829 US fluid ounce. All figures are approximate.

Grams of agave syrup to US fluid ounces Chart

Grams of agave syrup to US fluid ounces
7.1 grams of agave syrup = 0.162 US fluid ounce
7 1/5 grams of agave syrup = 0.165 US fluid ounce
7.3 grams of agave syrup = 0.167 US fluid ounce
7.4 grams of agave syrup = 0.169 US fluid ounce
7 1/2 grams of agave syrup = 0.171 US fluid ounce
7.6 grams of agave syrup = 0.174 US fluid ounce
7.7 grams of agave syrup = 0.176 US fluid ounce
7.8 grams of agave syrup = 0.178 US fluid ounce
7.9 grams of agave syrup = 0.181 US fluid ounce
8 grams of agave syrup = 0.183 US fluid ounce
Grams of agave syrup to US fluid ounces
8 grams of agave syrup = 0.183 US fluid ounce
8.1 grams of agave syrup = 0.185 US fluid ounce
8 1/5 grams of agave syrup = 0.187 US fluid ounce
8.3 grams of agave syrup = 0.19 US fluid ounce
8.4 grams of agave syrup = 0.192 US fluid ounce
8 1/2 grams of agave syrup = 0.194 US fluid ounce
8.6 grams of agave syrup = 0.197 US fluid ounce
8.7 grams of agave syrup = 0.199 US fluid ounce
8.8 grams of agave syrup = 0.201 US fluid ounce
8.9 grams of agave syrup = 0.203 US fluid ounce

Note: some values may be rounded.

FAQs on agave syrup volume to weight conversion

8 grams of agave syrup equals how many US fluid ounces?

8 grams of agave syrup is equivalent 0.183 ( ~ 1/4) US fluid ounce.

How much is 0.183 US fluid ounce of agave syrup in grams?

0.183 US fluid ounce of agave syrup equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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