8 Grams of Cacao Powder to Tablespoons Conversion

Questions: How many US tablespoons of cacao powder in 8 grams? How much are 8 grams of cacao powder in tablespoons?

The answer is: 8 grams of cacao powder is equivalent to 1.28 ( ~ 1 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
8 grams of cacao powder equals 1.28 ( ~ 1 1/4) US tablespoon.
(*) To be more precise, 8 grams of cacao powder is equal to 1.279 US tablespoon. All figures are approximate.

Grams of cacao powder to US tablespoons Chart

Grams of cacao powder to US tablespoons
7.1 grams of cacao powder = 1.14 US tablespoon
7 1/5 grams of cacao powder = 1.15 US tablespoon
7.3 grams of cacao powder = 1.17 US tablespoon
7.4 grams of cacao powder = 1.18 US tablespoon
7 1/2 grams of cacao powder = 1.2 US tablespoon
7.6 grams of cacao powder = 1.22 US tablespoon
7.7 grams of cacao powder = 1.23 US tablespoon
7.8 grams of cacao powder = 1.25 US tablespoon
7.9 grams of cacao powder = 1.26 US tablespoon
8 grams of cacao powder = 1.28 US tablespoon
Grams of cacao powder to US tablespoons
8 grams of cacao powder = 1.28 US tablespoon
8.1 grams of cacao powder = 1.3 US tablespoon
8 1/5 grams of cacao powder = 1.31 US tablespoon
8.3 grams of cacao powder = 1.33 US tablespoon
8.4 grams of cacao powder = 1.34 US tablespoon
8 1/2 grams of cacao powder = 1.36 US tablespoon
8.6 grams of cacao powder = 1.37 US tablespoon
8.7 grams of cacao powder = 1.39 US tablespoon
8.8 grams of cacao powder = 1.41 US tablespoon
8.9 grams of cacao powder = 1.42 US tablespoon

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

8 grams of cacao powder equals how many US tablespoons?

8 grams of cacao powder is equivalent 1.28 ( ~ 1 1/4) US tablespoon.

How much is 1.28 US tablespoon of cacao powder in grams?

1.28 US tablespoon of cacao powder equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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