8 Grams of Granulated Sugar to Oz Conversion

Questions: How many US fluid ounces of granulated sugar in 8 grams? How much are 8 grams of granulated sugar in oz?

The answer is: 8 grams of granulated sugar is equivalent to 0.32 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
8 grams of granulated sugar equals 0.32 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 8 grams of granulated sugar is equal to 0.32013 US fluid ounce. All figures are approximate.

Grams of granulated sugar to US fluid ounces Chart

Grams of granulated sugar to US fluid ounces
7.1 grams of granulated sugar = 0.284 US fluid ounce
7 1/5 grams of granulated sugar = 0.288 US fluid ounce
7.3 grams of granulated sugar = 0.292 US fluid ounce
7.4 grams of granulated sugar = 0.296 US fluid ounce
7 1/2 grams of granulated sugar = 0.3 US fluid ounce
7.6 grams of granulated sugar = 0.304 US fluid ounce
7.7 grams of granulated sugar = 0.308 US fluid ounce
7.8 grams of granulated sugar = 0.312 US fluid ounce
7.9 grams of granulated sugar = 0.316 US fluid ounce
8 grams of granulated sugar = 0.32 US fluid ounce
Grams of granulated sugar to US fluid ounces
8 grams of granulated sugar = 0.32 US fluid ounce
8.1 grams of granulated sugar = 0.324 US fluid ounce
8 1/5 grams of granulated sugar = 0.328 US fluid ounce
8.3 grams of granulated sugar = 0.332 US fluid ounce
8.4 grams of granulated sugar = 0.336 US fluid ounce
8 1/2 grams of granulated sugar = 0.34 US fluid ounce
8.6 grams of granulated sugar = 0.344 US fluid ounce
8.7 grams of granulated sugar = 0.348 US fluid ounce
8.8 grams of granulated sugar = 0.352 US fluid ounce
8.9 grams of granulated sugar = 0.356 US fluid ounce

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

8 grams of granulated sugar equals how many US fluid ounces?

8 grams of granulated sugar is equivalent 0.32 ( ~ 1/4) US fluid ounce.

How much is 0.32 US fluid ounce of granulated sugar in grams?

0.32 US fluid ounce of granulated sugar equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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