8 Grams of Margarine to Ounces Conversion

Questions: How many US fluid ounces of margarine in 8 grams? How much are 8 grams of margarine in ounces?

The answer is: 8 grams of margarine is equivalent to 0.256 ( ~ 1/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
8 grams of margarine equals 0.256 ( ~ 1/4) US fluid ounces.
(*) To be more precise, 8 grams of margarine is equal to 0.25592 US fluid ounces. All figures are approximate.

Grams of margarine to US fluid ounces Chart

Grams of margarine to US fluid ounces
7.1 grams of margarine = 0.227 US fluid ounces
7 1/5 grams of margarine = 0.23 US fluid ounces
7.3 grams of margarine = 0.234 US fluid ounces
7.4 grams of margarine = 0.237 US fluid ounces
7 1/2 grams of margarine = 0.24 US fluid ounces
7.6 grams of margarine = 0.243 US fluid ounces
7.7 grams of margarine = 0.246 US fluid ounces
7.8 grams of margarine = 0.25 US fluid ounces
7.9 grams of margarine = 0.253 US fluid ounces
8 grams of margarine = 0.256 US fluid ounces
Grams of margarine to US fluid ounces
8 grams of margarine = 0.256 US fluid ounces
8.1 grams of margarine = 0.259 US fluid ounces
8 1/5 grams of margarine = 0.262 US fluid ounces
8.3 grams of margarine = 0.266 US fluid ounces
8.4 grams of margarine = 0.269 US fluid ounces
8 1/2 grams of margarine = 0.272 US fluid ounces
8.6 grams of margarine = 0.275 US fluid ounces
8.7 grams of margarine = 0.278 US fluid ounces
8.8 grams of margarine = 0.282 US fluid ounces
8.9 grams of margarine = 0.285 US fluid ounces

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

8 grams of margarine equals how many US fluid ounces?

8 grams of margarine is equivalent 0.256 ( ~ 1/4) US fluid ounces.

How much is 0.256 US fluid ounces of margarine in grams?

0.256 US fluid ounces of margarine equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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