8 Grams of Nut Butter to Oz Conversion

Questions: How many US fluid ounces of nut butter in 8 grams? How much are 8 grams of nut butter in oz?

The answer is: 8 grams of nut butter is equivalent to 0.267 ( ~ ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
8 grams of nut butter equals 0.267 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, 8 grams of nut butter is equal to 0.26678 US fluid ounces. All figures are approximate.
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Grams of nut butter to US fluid ounces Chart

Grams of nut butter to US fluid ounces
7.1 grams of nut butter	=	0.237 US fluid ounces
7 ¹/₅ grams of nut butter	=	0.24 US fluid ounces
7.3 grams of nut butter	=	0.243 US fluid ounces
7.4 grams of nut butter	=	0.247 US fluid ounces
7 ¹/₂ grams of nut butter	=	0.25 US fluid ounces
7.6 grams of nut butter	=	0.253 US fluid ounces
7.7 grams of nut butter	=	0.257 US fluid ounces
7.8 grams of nut butter	=	0.26 US fluid ounces
7.9 grams of nut butter	=	0.263 US fluid ounces
8 grams of nut butter	=	0.267 US fluid ounces

Grams of nut butter to US fluid ounces
8 grams of nut butter	=	0.267 US fluid ounces
8.1 grams of nut butter	=	0.27 US fluid ounces
8 ¹/₅ grams of nut butter	=	0.273 US fluid ounces
8.3 grams of nut butter	=	0.277 US fluid ounces
8.4 grams of nut butter	=	0.28 US fluid ounces
8 ¹/₂ grams of nut butter	=	0.283 US fluid ounces
8.6 grams of nut butter	=	0.287 US fluid ounces
8.7 grams of nut butter	=	0.29 US fluid ounces
8.8 grams of nut butter	=	0.293 US fluid ounces
8.9 grams of nut butter	=	0.297 US fluid ounces

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

8 grams of nut butter equals how many US fluid ounces?

8 grams of nut butter is equivalent 0.267 ( ~ ¹/₄) US fluid ounces.

How much is 0.267 US fluid ounces of nut butter in grams?

0.267 US fluid ounces of nut butter equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.