8 Grams of Tomato Paste to Tablespoons Conversion

Questions: How many US tablespoons of tomato paste in 8 grams? How much are 8 grams of tomato paste in tablespoons?

The answer is: 8 grams of tomato paste is equivalent to 0.569 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
8 grams of tomato paste equals 0.569 ( ~ 1/2) US tablespoon.
(*) To be more precise, 8 grams of tomato paste is equal to 0.5689 US tablespoon. All figures are approximate.

Grams of tomato paste to US tablespoons Chart

Grams of tomato paste to US tablespoons
7.1 grams of tomato paste = 0.505 US tablespoon
7 1/5 grams of tomato paste = 0.512 US tablespoon
7.3 grams of tomato paste = 0.519 US tablespoon
7.4 grams of tomato paste = 0.526 US tablespoon
7 1/2 grams of tomato paste = 0.533 US tablespoon
7.6 grams of tomato paste = 0.54 US tablespoon
7.7 grams of tomato paste = 0.548 US tablespoon
7.8 grams of tomato paste = 0.555 US tablespoon
7.9 grams of tomato paste = 0.562 US tablespoon
8 grams of tomato paste = 0.569 US tablespoon
Grams of tomato paste to US tablespoons
8 grams of tomato paste = 0.569 US tablespoon
8.1 grams of tomato paste = 0.576 US tablespoon
8 1/5 grams of tomato paste = 0.583 US tablespoon
8.3 grams of tomato paste = 0.59 US tablespoon
8.4 grams of tomato paste = 0.597 US tablespoon
8 1/2 grams of tomato paste = 0.604 US tablespoon
8.6 grams of tomato paste = 0.612 US tablespoon
8.7 grams of tomato paste = 0.619 US tablespoon
8.8 grams of tomato paste = 0.626 US tablespoon
8.9 grams of tomato paste = 0.633 US tablespoon

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

8 grams of tomato paste equals how many US tablespoons?

8 grams of tomato paste is equivalent 0.569 ( ~ 1/2) US tablespoon.

How much is 0.569 US tablespoon of tomato paste in grams?

0.569 US tablespoon of tomato paste equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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